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To: Liz

*** In case you ran out, here’s a delicious recipe for Homemade Sweetened Condensed Milk. ***

Thanks, that is a real keeper. I wonder if using whole milk powder, one would omit the butter. I only have whole milk powder (NdIDO brand) in my staples.


35 posted on 04/04/2020 7:10:59 AM PDT by sockmonkey (Conservative. Not a Neocon.)
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To: sockmonkey

I think the butter adds an element of taste —— replicates the lusciousness of the canned versions.

But you could try eliminating it-—make a small batch, taste it——then add the butter, if needed.


39 posted on 04/04/2020 7:24:19 AM PDT by Liz (Our side has 8 trillion bullets; the other side doesn't know which bathroom to use.)
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