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To: Califreak

WOW!

He has more canning jars than I do.

I have never done raw pack.

I’ll have to try it some time.

I would never reuse canning jar lids for canning again either but I do know some people who do.

If you want reusable lids, these work.

Tattler Canning Jar Lids.

https://reusablecanninglids.com/


71 posted on 03/17/2020 7:14:07 PM PDT by metmom (...fixing our eyes on Jesus, the Author and Perfecter of our faith...)
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To: metmom

I loooove raw pack.

No muss, no fuss.

Stuff that meat in there and git r done! :)

I’ve done roast, boneless chicken, pork, ground beef and corned beef. Me daughter has braces and hubs and I have crowns so we appreciate the tender texture of the canned meat products.

So much better tasting and cheaper than canned meat from the store.


72 posted on 03/17/2020 7:17:44 PM PDT by Califreak (If Obama had been treated like Trump the US would have been burnt down before Inauguration Day)
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