[lizma2]

Any idea of how you make “fired roasted tomatoes”?

I’ve been going to the same local vegie stand for the past 20 years. The owner saves me the weekly bruised tomatoes for pick up of Fridays. One day I got 4 cases of tomatoes! Will never use canned tomatoes again.

But how do you fire roast them??? Does it matter?

[Liz]

A nice company treat, or serve yourself after a day of entertaining.

CREAMY SPICED TEA

Add 14 oz can Sweet/Cond/Milk to combined 3/4 c plain instant tea powder,
tsp ea orange zest, cinnamon, 2 tea grnd cloves, 1/4 tea nutmeg. Stir in 6 1/3 c
water. Heat thru; do not boil.

SERVE in a glass mug w/ a lemon rind spiral on the rim.

CAN DO AHEAD Fridges 5 days. Mix; reheat before serving.

[bgill]

I was thinking putting them on a gas burner like you would peppers or under the oven broiler. Let cool and take the skins off like peppers.

Found this - https://www.allrecipes.com/article/how-make-roasted-tomatoes-4-easy-ways/