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To: Liz
I discovered Montreal Steak Seasoning about 15 years ago.

Recipe is on the bottle. Montreal seasoning, soy sauce, olive oil in a zip lock. No let it sit 5 minutes and it's ready to go.

Been disappointed with restaurant steaks ever since.


59 posted on 09/23/2019 7:55:56 PM PDT by Rebelbase
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To: Rebelbase

Sounds great.....thanx.


61 posted on 09/23/2019 8:00:54 PM PDT by Liz (Our side has 8 trillion bullets; the other side doesn't know which bathroom to use.)
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To: Rebelbase

I’m a bit partial to the cheap dollar general seasoned meat tenderizer. Works on all meats.


62 posted on 09/23/2019 8:04:13 PM PDT by rawcatslyentist ("All that is necessary for evil to triumph is for good men to do nothing")
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