Back in the 1980s when I was at UC Berkeley there was a Chinese restaurant called Long life Vegi House
They had about 200 menu items about 20 different kinds of fake meat pork chicken beef you name it and there wasn’t anything that wasn’t vegetarian on the menu
They had something then called Mock chicken and it was incredible are used to get the mock chicken and broccoli almost every other day for lunch
The point is that this is nothing new the Chinese have been doing this for my entire adult life at least
And are you mediators date love your meat hey this is America eat whatever the hell you want
I thought Chinese fake pork, chicken and beef was cat.