Can anyone work at the halal meat packing plant?
Even if they eat pork in their lunch box?
Or do they have a discimination policy as well?
I’m not sure but I think anyone can do halal slaughter if they do it correctly. Might need an imam to bless it or something.... I’m just going off stuff I saw on u tube last year... I’m no expert. I saw one decent halal and then some really really awful halal and I mean really awful. I prefer Western methods.