Blue Mesa Grill makes a “snackable” Sweet Potato Chip;
https://bluemesagrill.com/2016/04/06/sweet-potato-chips/
and when younger, we would thickly slice sweet potatoes and fry them in the frying pan (in oil) until a nice golden color. Delicious! These days it’s baked sweet potatoes, butter and nutmeg, cinnamon, brown sugar. Still a treat!
.......mmmmmmm.....yummy......