Oh, the bad old days! I remember it well.
Pumpkin Spice Coffee Creamer
Blender can coconut cream, tb vanilla, 6 tb maple syrup, 2 tb
pumpkin puree, 2 tsp pumpkin pie spice. Pour into glass jar w/ lid.
SUGGESTION: Brew together 5 scoops Pumpkin Spice coffee, and
5 scoops Hazelnut ground coffee. Tastes great w/ pumpkin creamer.
Bobbing for apples.......that was a l-o-n-g time ago.