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To: Dilbert San Diego
#3: "I wonder if this restaurant owner is wealthy, if she depended on this restaurant to earn a living?"

Good question. My conclusion is that she is at least somewhat wealthy. She also runs a boutique yarn shop in the same town.

In my experience, I have seen these operations time and again in small college towns. Usually the husband has a pretty good job, at least enough to indulge his wife's hobbies.

This restaurant only seats twenty six people. This lady charges $28 for a pork chop and grits. She has a large staff. She would be lucky to break even and cover the rent. Maybe she owns the building, though.

Nobody in the rural South is going to pay $28 for a pork chop and grits—nobody except a transplanted northerner who has the word "sucker" written all over his back. You know that the local main street merchants aren't going to patronize her place. They have to make a living and can't fritter their money away on boutique food.

The woman has bucks, and can afford to play the game of restaurant owner.
 

12 posted on 06/29/2018 12:13:55 PM PDT by Governor Dinwiddie (MAGA in the mornin', MAGA in the evenin', MAGA at suppertime . . .)
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To: Governor Dinwiddie

I’m not familiar with Lexington, so I thought maybe it’s a tourist oriented town, and that tourists are the ones who pay $28 for the porkchops?

In any event, her business will certain take a hit, since they clearly let us know you have to be liberal/radical/anti Trump to go there.


16 posted on 06/29/2018 12:42:03 PM PDT by Dilbert San Diego
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