[leaning conservative]

That looks & sounds so delicious! A good recipe for dipping my toe into Thai cooking. And I love Thai food!

[Liz]

Bobby Flay makes this wonderful iced drink to wash down all those layers of Thai flavors.

COCONUT ICED TEA
Add 8 jasmine tea bags to 6 c boiling water; steep offheat 5 min. Add/dissolve 1/4 c sugar.
Add 1/4 c ea h/cream, plain coconut milk, lime slices. Cover/fridge til cold.

SERVE in tall frosted glasses.