Third world food workers (and home grown members of the vindictive class) are why I have no desire to eat out.
Of course I never know what’s in a bag of spinach, or on the produce displays. And then there are the “products of China” that masquerade as real food.
Risk assessment is getting more tedious by the minute.
“...and home grown members of the vindictive class...”
aka The Entitlement Community.