Yes, plus I love the design of his knife. A little big for me though.
Brownie Chocolate Chip Cheesecake / 16 servings
ING 3-8 oz pkgs cr/cheese, 2/3 cup veg/oil 14 oz can Sweet/Cond/Milk 5 lge eggs, divided 1/2 cup mini choc/chips 18.4 oz pkg Fudge Brownie Mix 2 tsp vanilla 1/4 cup water
BROWNIE Prepare brownie mix as per pkg using oil, water and 2 eggs. Spread evenly in sprayed springform.BAKE set as per pkg 350 deg.
CHEESECAKE BEAT cr/cheese fluffy. Gradually beat in sweet/cond/milk. Add eggs, vanilla; mix well. Stir in mini/choc/chips. Pour over brownie. REDUCE oven to 300°F. Bake 50 min til set.
FINAL Cool. Chill thoroughly. Remove springform sides.
SERVE garnished w/ chocolate curls, sprig of mint.