About once a year, I get a craving for a big Mac. I’m always sorry afterwards.
They put the sauce on with a trowel, so I always order it on the side. (The kid usually gets it wrong and slathers it on, plus gives me about 1/4 cup of the stuff on the side). Anyway, I scrape most of it off, which is not a good idea, because the sauce hides the chemical taste of preservatives, or whatever they put on the lettuce, and the steamed meat taste of the burger. Of course, there’s always the fries to look forward to...what kind of nasty oil IS that they fry them in?
Oh, well. I always know in my heart of hearts what I’m going to get. I always tell myself, “This time, it’ll taste good!”
mcD changed its fry recipe oil and as you might expect a whole lot of people hate the new fries
(inevitable?)
the 5guys fries are good (but overpriced)
the fries have many articles about them...
i am not sure this is the very best article but it will get you started and you can do a quick websearch for many more articles if you wish
http://www.naturalnews.com/048982_McDonalds_toxic_ingredients_French_fries.html