To: beebuster2000
We’re doing a short marinade using the usual balance of ingredients for our baby back ribs.
To: miss marmelstein; leaning conservative
I’ve read that at some of those bodacious rib-cooking contests, some of the entrants par-boil their ribs first ........before adding their secret flavors.
Ever try that?
27 posted on
05/28/2017 12:33:10 PM PDT by
Liz
( Liberalism is standing on your head and telling the rest of the world that it's upside down.)
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