I was stationed in Korea for 18 months, ate kimchi almost everyday. Came back home to my wife and she said I stink of garlic. Wish there was a way to mask the smell of garlic, because I really like kimchi.
Make her eat Kimchi and then you’ll both smell like garlic
How is your health from eating all that Kimchi?
Fermented foods and garlic are supposed to be natural antibiotics similar to penicillin (but natural)