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To: Jamestown1630
That Tapenade Tart looks fab. For something easier but just as spectacular
try these. Made in cupcake tins, they are ridiculously easy and sinfully
delicious.

GARLIC BREADSTICK TWISTS

GARLIC BUTTER 1/4 c butter, tsp garlic bread seasoning (Johnny’s at
Costco is good or make your on), Tb parm.

METHOD Unroll 12 count can refrigerated breadsticks; separate. Spread
garlic butter over each. Roll up; place into sprayed muffin pan. Sprinkle w/
parm. Bake golden 400 deg 12-15 min.

6 posted on 02/23/2017 3:59:33 PM PST by Liz (Coulters L a: the MSM's delay in reporting a perp means the less likely its a white Christian)
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To: Liz

That’s an interesting twist (pun intended) on breadsticks!


24 posted on 02/23/2017 5:54:01 PM PST by CottonBall (Thank you, Julian)
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To: Liz

Yummo!


32 posted on 02/23/2017 6:29:57 PM PST by mylife (The roar of the masses could be farts)
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