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To: pugmama

I love savory crackers! I do plan to make these.


73 posted on 12/07/2016 8:06:34 AM PST by leaning conservative (snow coming, school cancelled, yayyyyyyyyy!!!!!!!!!!!)
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To: leaning conservative

I used coriander seeds, toasted them briefly in a small dry pan, then ground them up.


74 posted on 12/07/2016 8:10:19 AM PST by pugmama (Ports Moon.)
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