Hi back and, yes, I believe I’ve been there a time or two... ;) I love to cook, some days it’s the only way to get exactly what you want, and everything costs so much these days. I have to go to hospital 2x/week for pulmonary rehab, and I’m such a tightwad, I can’t pass up lunch there. For industrial chow, it’s pretty good stuff on the cheap.
I always thought that hospital food was OK. My mother loved to be in hospitals and I was often forced to eat there for lunch. I just started culinary school so you can tell I like cooking.
I’ll make sure your name hasn’t dropped off the ping list.