[spokeshave]

Couple of good books for the library:

A prescription for nutritional healing by Nurse Balch

Encyclopedia of medicinal plants by Andrew Chevalier

Don't forget the Alpine goats (good for cold weather) for milk meat and pelts, and some heirloom turkeys for eggs and meat.

Get a few sacks of granite fines...makes good soil supplement.

[PA Engineer]

Thanks will put them on my Amazon list. Also check out food fermentation. That is how we stored food for thousands of years. There seems to be some myths about salt. The primary myth is that salt was lacking in foods for a balanced diet. The real reason, in MYHO is salt was required for fermentation and food storage.

Thanks again.