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To: nickcarraway
People have no idea how their food is prepared or processed. I guarantee that every place that produces food for the public can be found to have all sorts of unappetizing things. It gets worse the closer to the field, too.
2 posted on 01/26/2016 3:17:23 PM PST by WorkingClassFilth (Go Ted!!)
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To: WorkingClassFilth

I’m worked many years in food prep all it takes is one lazy employ to mess up a health inspection. if you combine it withy a restaurant that is struggling financially and you got a recipe for disaster.


19 posted on 01/26/2016 4:03:03 PM PST by PCPOET7
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