[Liz]

When the pumpkin pie is gone and unexpected guests drop-by, serve this coffee laced w/ liqueurs, topped w/ half-whipped cream and chocolate shards or gratings.

BAVARIAN COFFEE
Also good as apres-ski beverage even if you're not in the Alps.

METHOD FOR ONE SERVING Stir into glass mug 1/2 oz ea peppermint schnapps, Tia Maria, or Khalua, optional tea sugar, 5 oz fresh black coffee. Float 1 1/2 oz h/cream on top by pouring over back of spoon.

SERVE topped w/ half-whipped cream, chocolate shards or gratings.

[V K Lee]

Sorry, Liz. POIRES AU CHOCOLAT is now loading as it should. It must have had a few glitches this weekend, like many of us.