CRANBERRY BEETS
Heat and stir thoroughly 16 oz can drained diced beets (or use the canned round beets), 16 oz can whole berry (or use jellied cranberry sauce), 2 tbl orange juice, teaspoon orange zest, dash salt.
SERVE cold w/ toothpicks.
Girl, you must have been peeking in my pantry for a number of years. LOL there sits a can of beets on the shelf -for years. This seems to be the appropriate recipe to at last put them to use.