My pleasure, glad you’re here and enjoy it. Anything new? I’ve been on a diet but grilled up a big flank steak yesterday.
Wait. Maybe I should say a stiff LOWER lip, since that’s the one that gets more out of shape when I start to cry. :-)
I messed up a Boston butt yesterday. I got sidetracked during the Bama game. Next thing I know the egg is at 700. Hard as I tried I couldn’t get the temp down. After about an hour I checked the Butt temp.175. Wrapped in foil and let it sit until we were ready to eat. Raw! Never had that happen before. It’s cooking oven now. Doh!