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To: bonfire
I only use canned peaches at this point.

Works well enough for me.

/johnny

49 posted on 07/08/2015 6:06:44 PM PDT by JRandomFreeper (gone Galt)
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To: JRandomFreeper

I thicken the juice with a little corn starch and add cinnamon. Yum!

Now if only the fairies would visit and clean the pans and bowls afterwards. ;)


50 posted on 07/08/2015 6:11:06 PM PDT by bonfire
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