[MomwithHope]

I bet when cutting up a big piece of fish or meat you can eyeball the ounces pretty good. I do pretty good at eyeballing calories, even from a picture, unless the scale is hard to determine.

[JRandomFreeper]

I have to admit that when I'm doing ok I get the ounces close to right.

Part of that comes from cutting up thousands of pieces of bread dough and weighing them for when I want 1.5 or 2.0 ounces of dough per serving.

You don't get a choice but to get good.

/johnny