Sugar snap peas....they are delicious. LOL when we had plants growing, during harvest season the ones picked seldom made it into the house. Good, even uncooked. So sweet almost like candy.
Another veggie we have acquired a taste for is the Italian green beans. Wally world now stocks these in huge plastic bags in the frozen food area. They are a second favorite. Saute in skillet with bit of olive oil, garlic and an Italian spice blended.
Searching for new veggies to sample.
LOL same here for sugar snaps. All peas I grow rarely make it to the stove for cooking. Mr Kitty even suggested that we plant even more sugar snap peas this year!
He helped me trim the peas for dinner last night and quite a few never made it into the sesame chicken. :-)
Mark last weeks thread
http://www.freerepublic.com/focus/f-chat/3254561/posts