
I’ve had that poutaine stuff.
I’ll stick with chilli cheese fries. At least chilli has some body (and actual flavor) to it.
Actually, good homemade chilli poured over a heap of homefries with melted cheese over it all is a great “stick to your ribs”, keep you motivated and energized all day long sort of breakfast.
My spurtle’s in the shop. CV joint, I think.