To: pierrem15
No, they are pretty tasty, but a Gyro is a Gyro. German draft beer makes everything better. The red cabbage can be potent.
To: ImJustAnotherOkie
You're right about the beer-- the funny thing about the Doner is that you will find different meat and fixings used in different parts of Germany-- Despite it being a Turkish food, in Cologne I had pork Doner with cole slaw.
61 posted on
07/27/2014 1:15:02 PM PDT by
pierrem15
(Claudius: "Let all the poisons that lurk in the mud hatch out.")
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