To: WhiskeyX

Dry rub while cooking ... low and very slow. After that, put some of the drippings on the meat if you like. If you want BBQ sauce, head on over to Arby's
13 posted on
06/24/2014 7:35:25 AM PDT by
tx_eggman
(Liberalism is only possible in that moment when a man chooses Barabas over Christ.)
To: tx_eggman
I knew that was coming...
37 posted on
06/24/2014 8:01:41 AM PDT by
SpinnerWebb
(IN-SAPORIBVS-SICVT-PVLLVM)
To: tx_eggman
64 posted on
06/24/2014 9:00:59 AM PDT by
FlJoePa
("Success without honor is an unseasoned dish; it will satisfy your hunger, but it won't taste good")
To: tx_eggman
I guess your photo of the smoker is my cue to admit my shame in a confession:
I bought an electric smoker earlier this month.
FreeRepublic.com is powered by software copyright 2000-2008 John Robinson