Does Beef Chorizo count? Cause I just found some, it’s double the price of pork Chorizo, but I disklike fatty pork.
Oh how I miss the Southern California Carna Asada Burritos from Roberto’s #99
Chorizo?
"Chorizo or chouriço is a term originating from the Iberian Peninsula encompassing several types of pork sausages."
I'm not familiar, but pork will NOT stay down.
It makes me throw up.
There was a green waxy seasoning in some of the Mexican dishes that didn't agree with me, when I was out at March AFB and also out at Houston TX, "chipotle" I think, but I may be misspelling it,