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To: miss marmelstein
CUCUMBER COLLINS
I love libations w/ a buzz and a health kick.
This is from the pricey Ruth's Chris Steak House.
These temples of gastronomy charge $15-20 for cocktails.

INGREDIENTS 1 1/2 parts Vodka, 1/3 part l/juice, 1/3 part simple syrup, 3 parts soda water, 2 parts cuke juice or 6 large chunks.

‭METHOD muddle 6 peeled/diced lge cuke chunks. Combine in ice-filled cocktail shaker w/ vodka, simple syrup. Shake well.

Strain into collins or highball glass filled w/ crushed ice. Top w/ soda water. Add cucumber wheels.

SERVE garnished w/ long strip cuke peel.

4 posted on 11/23/2013 8:12:07 AM PST by Liz
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To: Liz

You really should post a pic of your “muddler..”


5 posted on 11/23/2013 8:13:33 AM PST by ken5050 (Benghazi investigation update: "The plot thickens, like Hillary Clinton's ankles.." (longfellow")
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To: Liz

Whoa! Looks good! Liz, if you’re at home, tune into the Food Network Live Thanksgiving-a-thon. Hilariously bad. Giada won’t shut up and poor Ina decided to come down from Mount Olympus - Long Island-style - and can’t get a word in edgewise! She’s gettin’ peeved! This show is the second worst FN show since the bad old days of Sandra Lee.


16 posted on 11/23/2013 9:22:29 AM PST by miss marmelstein (Richard Lives Yet!)
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To: Liz

Saw the pro bartender on “Bar Rescue” make this same drink. He did it so fast I missed all the ingredients.

So...THANKS!


17 posted on 11/23/2013 9:23:38 AM PST by hattend (Firearms and ammunition...the only growing industries under the Obama regime.)
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