[Utilizer]

South Africans in particular are sensitive about comparing African biltong to American beef jerky.

Yeh, well, I am rather sensitive about calling shrimp and lobster "insects", but the truth can be quite difficult to swallow at times.

[carlo3b]

Real Italians, like my grandparents, ate some pretty unusual stuff, and I had to try it, or else, I have to confess I’m not a courageous gourmet.. LOL