No! Blech!
I like cheese, onion, and chocolate ... maybe I’d like this.
Sounds like the kind of flavor combo you’d come up with while falling-down drunk.
I’d try it! Reminds me how weird I though bacon and chocolate was...until I tried it. Mmmmmmmm!!!
For a similar subject, scroll down to Kit-Kats in Japan;
http://www.cracked.com/article_18895_7-things-from-america-that-are-insanely-popular-overseas.html
Crunchy Frog?
Chocolate Cheese!
1 lb Velveeta Cheese
1 lb Butter
4 lb Confectioners Sugar
1 c Cocoa
2 tsp Vanilla
Preparation
In large saucepan, slowly melt cheese and butter together.
Sift sugar and cocoa together. Add to melted cheese mixture, stir until completely dissolved. Mixture will be stiff. Pour into greased 9x13 pan. Allow to cool in refrigerator, frost.
Store covered in fridge.
Frosting Ingredients:
8 oz. cream cheese
1 1/2 cups powdered sugar
1 tsp. Vietnamese Cinnamon (regular cinnamon will work, but not be as spicy)
1 tsp. Grand Marnier
Uhhhh no. Bacon and chocolate I’ve had, and it was good. Cheese and chocolate works, Swiss Colony used to have a chocolate cheese fudge type thing that was wonderful. But what is this current trend to mix everything? Broccoli and marshmallows, pumpkin and tomatoes, hide cauliflower in everything...truly nauseating combinations promoted as ‘new’ and ‘gourmet’. Please! I like dessert with dinner,not dessert IN dinner.
eeeeeyukaaaaaahuuurllll