...and make the BEST Texas BBQ Evah!
I'd say 98% of Californians have no idea what can be done with a good cut of Brisket. To be fair, though there are plenty of Texans who do not know what to do with an artichoke either..LOL!
Well, this Texan has a great recipe for tuna or salmon stuffed artichokes....but I must confess that I ran across it when I lived in Oregon.
I wonder who the first person was that ever thought that any portion of an artichoke is edible??