I love it when the local grocer marks down the high dollar Parmesan or Romano,because it is approaching the US expiration date.
LOL the stuff is over 2 years old LOL
being in the deli for a couple of weeks won’t make it go bad! LOL
Wait, are you one of the people who hides stuff in the back, so people don’t buy it, then they mark it down.
When we left Italy in 03 we bought a 38.6 kilo wheel of Parmagiano-Reggiano and put it in our household goods shipment. It lasted until last year, we vacuum packed and froze it, it was fine, the last couple of years it was dry.