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To: trisham

I'm not so much into the gloppy sugar sauces.

Aww Hell Naw!!

That is the downfall of KC Que.

Vinegar based is the only way to go!! (make mine spicy hot please)

24 posted on 03/13/2013 5:38:22 PM PDT by mylife (The Roar Of The Masses Could Be Farts)

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To: mylife

:) I love the “bite” of the vinegar. We (my husband) have smoked trout, pork, beef, chicken and other various meats/seafood. The list of various foods that can be smoked must be endless.

34 posted on 03/13/2013 5:44:18 PM PDT by trisham (Zen is not easy. It takes effort to attain nothingness. And then what do you have? Bupkis.)

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