Replies

To: Black Agnes

I plant standard herbs, because of the consistancy in the kitchen. I have used some of the 'gourmet' spices in restaurants. I'm not too big on them. Give me my standards.

/johnny

30 posted on 01/25/2013 1:59:39 PM PST by JRandomFreeper (Gone Galt)

[ Post Reply | Private Reply | To 28 | View Replies ]

To: JRandomFreeper

That’s good to know. They’re kinda spendy too. Dependable is important.

32 posted on 01/25/2013 2:04:18 PM PST by Black Agnes

[ Post Reply | Private Reply | To 30 | View Replies ]

Free Republic
Browse · Search

General/Chat
Topics · Post Article

FreeRepublic, LLC, PO BOX 9771, FRESNO, CA 93794