Posted on 12/28/2012 5:55:19 AM PST by PJ-Comix
There was once a time, many eons ago, when Arbys used REAL roast beef in their sandwiches.
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Funny thing ,, I used to buy their food back then...
Made the mistake od reading the ingredients when I was a kid. I’ll only eat kosher dogs now, even if a little salty at least it’s all the same species up in there.
I reminds me of the nasty pork patty bbq in old MREs from the early 1990s.
Jamocha shakes are the BEST! Haven’t had one in years - thanks for the reminder! :)
At a local discount grocery store (it specializes in obscure test-marketed and non-regional items) I found the “McRib” sandwich meat, complete with barbecue sauce, packed six or eight to a box (the meat, not the bun) in the frozen food section. Also in that section were “hash brown” potato patties (about a dozen to a box) and sausage patties — both items recognizable as served at Burger King.
I'm sure they're all good country foods but I probably don't want to know the ingredients in those either but you are correct there is too much sodium in fast foods. I always get super thirsty after eating them.
It tasted better than Bumblebee tuna but was darker and had a wilder taste, more fishy.
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