it’s an open meat counter where they couldn’t spit on your food..
Really?
How does it get to the meat counter?
Does someone stand guard over it all the time?
As another said, how do you know where his hands were before he put them on the meat?
How do you know that he does not have a little cup under his work table with a little urine in it?
Besides, the poster is just a little mean but a whole lot of a jerk....so he deserves it, whatever “it” may be.