[libertarian27]

~Ping to the Recipe Thread~

[libertarian27]

Recipes from Last Week’s Thread
http://www.freerepublic.com/focus/chat/2960599/posts?page=62#62

Appetizers & Sandwiches _ Post#` 45 _ Crab Stuffed Mushrooms
Appetizers & Sandwiches _ Post#` 53 _ Chocolate Chip Cheese Ball

Beef _ Post#` 46 _ Beef Mechado

Breads, Muffins & Cereals _ Post#` 53 _ Pumpkin Gingerbread
Breads, Muffins & Cereals _ Post#` 53 _ Potato Rolls
Breads, Muffins & Cereals _ Post#` 54 _ Corn Casserole

Cakes & Cupcakes _ Post#` 33 _ Twinkies

Condiments/Spreads/Dips _ Post#` 7 _ Grandma Dunbar’s Mexican Salad
Condiments/Spreads/Dips _ Post#` 39 _ Cranberry Relish
Condiments/Spreads/Dips _ Post#` 50 _ Cooked Cranberry Relish
Condiments/Spreads/Dips _ Post#` 57 _ Cranberry Walnut Relish

Cookies _ Post#` 13 _ Pumpkin Cookies
Cookies _ Post#` 24 _ Frosted Pumpkin Spice Cookies

Drink _ Post#` 53 _ Warm & Spicy Autumn Punch
Drink _ Post#` 54 _ Luscious Slush Punch

Ham _ Post#` 53 _ Honey Glazed Ham

Pies & Pastry _ Post#` 17 _ Poteca (Walnut filled Pastry)
Pies & Pastry _ Post#` 59 _ Blackberry Cheesecake
Pies & Pastry _ Post#` 21 _ Honey Maple Pumpkin Pie

Poultry _ Post#` 8 _ Roast Turkey with Gravy

Puddings/Crisps/Dumplings _ Post#` 61 _ Blackberries with Sweet Cream

Salads/Sides/Rice _ Post#` 53 _ Slow Cooker Stuffing

Sausage _ Post#` 53 _ Breakfast Bake
Sausage _ Post#` 53 _ Breakfast Bake with Vegetables

Vegetables _ Post#` 11 _ Make Ahead Mashed Potatoes
Vegetables _ Post#` 48 _ Sweet Potatoes
Vegetables _ Post#` 53 _ Whipped Sweet Potato Casserole
Vegetables _ Post#` 53 _ Orange Spiced Carrots
Vegetables _ Post#` 53 _ Orange Sweet Potatoes
Vegetables _ Post#` 53 _ Almond Cranberry Squash Bake
Vegetables _ Post#` 54 _ Cajun Spiced Corn
Vegetables _ Post#` 56 _ Broccoli Casserole
Vegetables _ Post#` 56 _ Cheesy Grean Bean Casserole
Vegetables _ Post#` 60 _ Paula Dean Sweet Potato Souffle

[DooDahhhh]

Bang Bang Shrimp

Raw shrimp
Corn startch
3 Tbs. sweet Chili Sauce
1 TBS Sriracchi (sp)

Coat shrimp with the corn startch. Fry in oil. Make sauce and put together. This is a copycat recipe. The restaurant serves it on a lettuce mixture.

[Optimom]

Found this chicken recipe in a “woman’s” mag. Everyone loves it.

Mrs. Potter’s Chicken
1 1/2 cups Ritz-type crackers, crushed
3/4 cup grated parmesian cheese
1/4 tsp black pepper
1 1/2 lb. chicken breast tenders, pounded to 1/4 inch
thick (or 4 chicken breast, sliced in half
horizontally and pounded to 1/4 inch thick)
2 tbs or so melted butter or margarine

Heat oven to 425 degrees. Lighty coat a cookie sheet with oil or spray. Combine crackers, cheese and pepper in bowl, beside another bowl of melted butter. Drag chicken through butter, then coat with cracker mixture. Arrange on pan in single layer. Bake 12 minutes or until cooked through. So quick to make, and so good to eat.