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To: Nevadan

Actually some good information from NPR of all places:

http://www.npr.org/blogs/thesalt/2011/11/25/142659547/relax-folks-it-really-is-honey-after-all


39 posted on 10/19/2012 6:13:28 PM PDT by PeterPrinciple ( (Lord, save me from some conservatives, they don't understand history any better than liberals.))
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To: PeterPrinciple

Thanks Peter! From the link:

“Consumers don’t tend to like crystallized honey,” says Jill Clark, vice president for sales and marketing at Dutch Gold. “It’s very funny. In Canada, there’s a lot of creamed honey sold, and people are very accustomed to honey crystallizing. Same in Europe. But the U.S. consumer is very used to a liquid product, and as soon as they see those first granules of crystallization, we get the phone calls: ‘Something’s wrong with my honey!’”

There’s an exception to this filtration process. Dutch Gold also packs organic honey from Brazil, and organic honey doesn’t go through nearly as fine a filter. Clark says that this is because organic rules prohibit the use of diatomaceous earth in the filtering process.

Of course, the raw honey that Dutch Gold gets in 50-gallon drums does contain pollen. As part of a recent auditing process, the company sent samples of imported honey that it received from India and Vietnam to a laboratory in Germany. There, scientists analyzed the pollen in that raw honey, and came to the conclusion that it was, in fact, from flowers that grow in the countries that claimed to be producing that honey.

Bottom line: Supermarket honey doesn’t have pollen, but you can still call it honey. Call it filtered honey. And the lack of pollen says nothing about where it may have come from.

Now, could there still be fraud going on, involving ultrafiltration and Chinese honey? Yes, but not in the way described by the Food Safety News article.

Some people suspect that Chinese exporters are ultrafiltering some of their honey and sending it to, say, India. There, it could be mixed into raw Indian honey and exported to the US. Pollen analysis would show that this honey was from India, although at least one expert, Vaughn Bryant at Texas A&M University, says that he’s seeing imported honey with an unnaturally low concentration of pollen. This, he says, could be evidence of ultrafiltration. Or it could be the kind of filtration done in the U.S., which also removes pollen.

.......................

So NPR does not rule out the possibility of Chinese honey shenanigans, but tries to downplay the issue.


59 posted on 10/19/2012 7:01:45 PM PDT by DBrow
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To: PeterPrinciple

Thanks for the link to the NPR article.


88 posted on 10/19/2012 9:05:26 PM PDT by Nevadan
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