I loved peas fresh out of the garden. Hated them cooked. After the microwave i like them. Canned you can toss em.
Sugar snap peas, God’s perfect food. Put them in a pan with water just covering them, bring the water to a boil, then pour cold water over them until coolled enough to pick up and eat. Wonderful green taste with huge nutritional value. I put them on sandwiches instead of lettuce. They make a wonderful add-on to stir fry or tossed salad, too. Or eat them from the fridge cold as a healthy filling snack.