The only thing I’ll eat or drink with the word Soy in it is Soy Sauce and I use that for the salt..
Kikkoman Red or nothing!
I don’t know if you’re like me but I have a primal reaction to even the word “soy,” along with anything associated with artificial sweeteners. I shudder inside just thinking about it. They feel like poison to me. I’ve no idea why this happens. And yes, I’ve eaten a few things with soy sauce in them, no problem, but in my whole life I would guess I’ve not had the equivalent of even one bottle of soy sauce.