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To: JRandomFreeper

I forgot where I read it, but was told that cane sugar gives a cidery flavor to the brew and should be avoided. Your opinion?


74 posted on 06/16/2012 12:57:38 PM PDT by Sarajevo (Ever notice that when a beggar gets a donation, they immediately put their hand out for more.)
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To: Sarajevo
Depends. Do you like cider? I'm good with it on some batches. Nyet on my highly hopped fall beers. But for summer months? I'm ok with it if it doesn't lead to gastric distress.

/johnny

75 posted on 06/16/2012 1:04:57 PM PDT by JRandomFreeper (Gone Galt)
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