I have a really autentico salsa recipe.
Maria’s Famous Salsa recipe
5 yellow chiles
1 white onion
1 bunch cilantro
1 can whole or diced tomatoes
salt to taste
garlic powder to taste
2 avacados
Boil chiles in water for approximately 30 minutes. Place in blender (in two parts) and puree:
chiles, with stems removed
1/2 onion
1/2 bunch cilantro
tomatoes
sal and garlic powder
Pour into bowl. Add remaining onion, chopped, and cilantro, chopped. Chop avcados and add to mixture.
Serve with tortilla chips.
Happy Quatro de Julio!
Zon makes a pico that sounds a lot like that recipe. Minus the avocado and chiles and with more lime and jalapenos.
*yum*
Will copy and paste your recipe—thank you very much!
Thanks for the recipe Face!
Thanks for the ping Silentgypsy!
Thanks in advance for trying this out with the Chiltepines TheMom!