I don’t know if I’ve posted this but here’s a
Ham Roll Up
diced ham (use either leftover cooked ham or luncheon slices)
diced spring onions (the tops make it prettier but you could just use regular onions)
cream cheese, room temperature
flour tortillas
Stir first three ingredients together. Spread onto tortillas and roll up. Refridgerate. Slice into pinwheels.
If you hadn’t posted it before, I’m glad you did now!!! I do believe I will be adding that suggestion to my repetoire! Thanks.