I have two jars of PB that have or will soon expire so your PB cake is perfect.
I haven’t executed the recipe yet (planning to do it today). I hope you enjoy it! The reason that it grabbed me is that it’s the first PB cake I ever had that I actually *liked!*
You’re very experienced w/freezing. Our freezer is about 30 years old. How big is yours? We have two humans (in the family, not in the freezer.) Do you have a reliable source of power? How about a generator? Would appreciate all input.
Libby, is this hijacking? If so, please excuse and will PM from now on. Just thought that maybe someone else might have same questions.