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To: bgill

Thanks to all who responded regarding my thin chocolate chip cookies. It looks like chilling and butter flavored shortening may be the answer along with making certain air is incorporated into the batter and also unheated cookie sheets. Anxious to try again.


55 posted on 12/31/2011 2:35:59 PM PST by Jukeman (God help us for we are deep in trouble.)
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To: Jukeman

Try the recipe on the package of the butter flavored Crisco shortening. They come out perfect every time.


88 posted on 01/07/2012 9:38:28 AM PST by mojitojoe (SCOTUS.... think about that when you decide to sit home and pout because your candidate didn't win)
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