It’s amazing how long some of us have lived since we grew up on fried food, real butter - not that imitation that won’t even melt when left out -, real cream and all our canned food contained that awful sodium.
“It’s amazing how long some of us have lived since we grew up on fried food, real butter”
I’ve eaten margarine since WW2 and can’t stand butter since it’s inconsistant depending on the stupid cow!
They can also take their grass fed beef and shove it!!!