To: JustaDumbBlonde; Black Agnes
Lady Bender makes me a bowl of sliced cucumbers, salt, pepper, vinegar and oil then sets in the fridge for a couple of days to marinade before we eat them. I wonder if you could do that with sliced green tomatoes?
45 posted on
11/11/2011 8:05:48 PM PST by
tubebender
(She was only a whiskey maker, but I loved her still.)
To: tubebender
I can’t imagine why it wouldn’t work just fine with green maters. Another good idea from Benderville!
49 posted on
11/12/2011 7:34:54 AM PST by
JustaDumbBlonde
(Don't wish doom on your enemies. Plan it.)
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